Falcon - Dominator Plus Solid Top Gas Oven Range G3107D
Falcon – Dominator Plus Solid Top Gas Oven Range G3107D

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Falcon – Dominator Plus Solid Top Gas Oven Range G3107D

The Dominator Plus G3107 chef’s solid top single bullseye gas oven range with drop down door is ideal for the kitchen that demands functionality, versatility and performance.

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SKU: G3107D Categories: ,
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With a solid top that can reach temperatures of up to 400°C and powerful 7.2kW, 2/1 gastronorm compatible oven with drop down door, the Dominator Plus G3107 single bullseye solid top offers chefs flexibility, versatility, performance, with the capacity to have many more pots on the hob than open top models.

  • Solid top model with removable bullseye can deliver heat up to 400°C when required
  • Wide oven temperature range of 120 – 270°C is ideal to prepare a wide variety of food
  • 18mm thick cast iron solid top robust and hard-wearing, enough to perform in tough environments
  • Vitreous enamelled oven chamber is easy to clean and to keep clean
  • Graduated heat across the cooking surface – Move pans to suit what you’re cooking
  • Piezo ignition to oven for simple, trouble-free operation
Weight 137 kg
Dimensions 770 × 900 × 890 mm
Fuel Type

Gas

Power Source

3/4" BSP

No Of Burners

2

Range

Dominator Plus

GN Size

2/1 GN

Temperature Range

120°C – 270°C

No of Shelves

5

Falcon - Dominator Plus Solid Top Gas Oven Range G3107D

Falcon - Dominator Plus Solid Top Gas Oven Range G3107D

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As the UK's leading manufacturer of professional cooking equipment, Falcon has been a trusted partner to operators and chefs across Europe, the Middle East, and Asia for over 200 years.

The ideal choice for busy professional kitchens, with products featured in a wide variety of settings, from hotels and restaurants to staff canteens, school kitchens, prisons, hospitals, care homes, and coffee shops.

Falcon's main product lines—F900 Series, Dominator Plus, Chieftain, Falcon 350, and Pro-Lite—are complemented by a specialised range of appliances, including combination, convection, and high-speed ovens, high-output fryers, and bulk production equipment.