Williams – Meat Ageing Refrigerator

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Williams – Meat Ageing Refrigerator

Stylish design is combined with a robust, all stainless steel construction. The meat ageing refrigerator is able to operate in environments of up to 43°C.

H – Refrigerator +1/+4°C
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Stylish design is combined with a robust, all stainless steel construction. The meat ageing refrigerator is able to operate in environments of up to 43°C and its interior is brightly lit with energy saving LEDs, making it ideal for front of house display. The perfect meat ageing conditions are maintained by providing humidity between 60-90% and the inclusion of Himalayan salt blocks that assist with moisture management and improves the flavour of the meat.

Capacity and versatility are well managed – the cabinet has four 2/1 GN perforated stainless steel shelves with anti-tilt tray slides, each able to hold a maximum of 20kg per shelf. Alternatively the unit can be supplied with meat hanging rails.

  • Designed for effective operation in high ambient 43°C environments, and built to withstand the rigours of day-to-day operation
  • Operating temperature of +1 to +6°C and humidity between 60-90%
  • Himilayan salt blocks to assist with moisture management and improvement of flavour
  • Foodsafe professional stainless steel interior and exterior
  • Four 2/1 GN perforated stainless steel shelves with anti-tilt tray slides
  • Robust, easy to grab, full length , stainless steel handle
  • Self-closing door fitted with easy to clean, replaceable magnetic balloon gaskets for 100% seal
  • Energy saving CoolSmart controller ensures excellent temperature control and easy-to-manage operation.
  • Enhanced airflow design for uniform cooling
  • Internal bright, low heat, LED strip lighting offer great energy savings and clear visibility of meat
  • Construction includes 80mm polyurethane insulation with zero ODP and low GWP and provides excellent thermal efficiency.
  • Delivered to site with heavy duty, non-marking swivel castors with brakes for superior mobility and stability. Fits through a standard door for ease of positioning.
  • Optional robust meat hanging rails (Maximum load of 40kg per rail)
  • Optional removable waste catch pans
  • Natural hydrocarbon refrigerant.
  • Available in various colours using Williams Chameleon service
Dimensions 824 × 727 × 1960 mm
Capacity in Ltrs

500Ltr – 699Ltr

Product type

Upright Freezer

Width

700mm – 1200mm

Energy Rating

N/A

Power Source

Plug

Range

Meat Aging

Spec Sheet

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Williams Refrigeration is a world leading manufacturer and supplier of professional and commercial refrigeration with a reputation for delivering global excellence. Specialising in high-performance, energy-efficient refrigeration solutions for the catering and foodservice industries.

Williams extensive range includes fridge and freezer cabinets, counters, multidecks, blast chillers, and coldrooms. They also offer specialised solutions like meat aging refrigerators and a Medi+ range for medical and laboratory refrigeration.

Serving diverse sectors from Michelin-starred restaurants to hospitals, their flexible products meet any need.

With Williams, you can trust in quality, durability, and reliable performance—making them the preferred choice in refrigeration.